12oz deliciously marbled boneless Ribeye
served with mashed sweet potatoes and fried brussel sprouts.
Deschutes DaShootz Pilsner
Grilled Ribeye on garlic Chiabatta bread topped with homemade horseradish-dijon sauce, caramelized onions and mixed greens. Served with parmesan fries.
Chocolate Covered Berries
Absolute Berri Acai
Peppermint Patti
Peppermint Schnapps
Gingerbread
Avion Espresso Liquor, Irish Cream, Defrost Cinnamon
Jumbo asparagus spears, breaded, deep fried and served with a side of horseradish ranch.
Monday: $4 21st Amendment Brew Free or Die IPA
Tuesday: ½ Price Drafts!!
Wednesday: $4 Bottle of the Day
Thursday: $5 Wine of the Day
Friday: $5 Half Acre Lead Feather Tallboys
Saturday: $4 Breckenridge Agave Wheat Pints
Sunday: $5 Bloody Marys
Open 11am - 2am and our kitchen is open until midnight EVERYDAY!
Our staff loves beer! We're happy to talk about what's on tap and make a recommendation.
We refuse to compromise on quality in our restaurant. That's why we actually cook everything on our menu. It's all made in house, fresh, never frozen.
We have a full bar, wine list and cocktail menu.
Copyright © 2018 Geneva Ale House
319 W. State St., Geneva, IL 60134
(630) 262-3877 - All Rights Reserved.